Sunday, 13 March 2011
Menu Week 14/03/11
MONDAY - Omelet, salad and jacket potatoes
TUESDAY - Spaghetti bolognese and home made garlic bread
WEDNESDAY - Fish pie, peas, green beans and carrots
THURSDAY - Turkey Jambalaya
FRIDAY - Salmon fishcakes, wedges, peas or salad
SATURDAY - Chicken/ Tofu fajitas
SUNDAY - Roast chicken, potatoes, yorkshire puddings, stuffing and vegetables
We've had a busy day stripping out the kitchen completely and removing all the tiles.
A very messy dusty job. The hard bits done now, next job is to get the electrician in and the plasterer. Now I have no hob for cooking on so it was out with the camping stove, gas bottle refilled and voila! my new hob.
I cooked a Sunday roast today in my temporary kitchen with my camping stove and I had no problems. A bit less space but managed fine. I still have my electric oven so could roast the pork and potatoes and make yorkshire puddings. Brings back memories of camping last summer using my stove.