MONDAY - Salmon, prawn & rice cakes, peas and roasted new baby spuds
TUESDAY - Pork, mashed potatoes, vegetables and yorkshire puddings
WEDNESDAY - Ardennes Tourte, salad and new baby potatoes
THURSDAY - Prawn Chow Mein
FRIDAY - Tuna tomato sauce, pasta, cheese and home made garlic bread
SATURDAY - Pizza (bought for party but not used, in freezer) Wedges and home made coleslaw
SUNDAY - Chicken & ham in sauce over vegetable rice
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